challenging the F&B concessions status quo

(A collaboration between The Moodie Davitt Report and ARRA) 
Dawn Hunter, Seattle-Tacoma International Airport 
Bill Wyatt, Salt Lake City International Airport 
Nick Crews, Crews Hospitality 
Pat Murray, SSP America 
 
What a conversation! Dermot Davitt and Andy Weddig co-hosted four of our industry’s most brilliant minds for a special session during The Moodie Davitt Report’s 2022 Food and Beverage Conference and Awards. And our guests did not disappoint! Our wide-ranging, profound conversation about the depths of the pandemic, the current recovery, and a vision of the future “new normal” lays out a road map for the evolution of the airport-concessionaire business framework. 
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